The Citrus and Cattle Economy

Citrus Industry


Citrus quickly became Auburndale’s economic backbone. The city’s sandy, well-drained soils and abundant sunshine were ideal for oranges, grapefruit, and tangerines. By the early 20th century, Auburndale’s groves supplied fruit to Florida’s growing domestic and international markets.

Citrus packing houses, processing facilities, and shipping operations became prominent employers. Citrus festivals and cooperative associations helped unify growers, fostering a strong sense of community identity centered around the “orange economy.”

Cattle Ranching


Alongside citrus, cattle ranching thrived. Early settlers had already introduced cattle to Central Florida, and Auburndale’s open pastures were perfect for grazing. Florida Cracker Cowboys, known for their distinctive whips and herding techniques, managed herds across the landscape.

Cattle drives transported livestock to regional markets, complementing the citrus trade and providing a diversified economic base. The coexistence of citrus and cattle helped Auburndale weather natural disasters like freezes or hurricanes that could devastate one sector but spare the other.

Transportation and Growth


Railroads


The railroad era was transformative. Auburndale’s station became a hub for freight and passenger transport, linking local industries to larger markets in Tampa, Orlando, and Jacksonville. Rail connectivity also attracted new residents, merchants, and professionals, fueling growth.

Roads and Highways


In the 20th century, roads like U.S. Highway 92 improved access to Auburndale, facilitating commerce and tourism. The city’s location between Winter Haven and Lakeland made it a strategic link in Central Florida’s transportation network. shutdown123

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